Sir Pizza - It's Crack for Rednecks!
|Clearly only a pizza for royalty.|
|A hunk, a hunk of pizza goodness.|
So here it is. When I go to Sir Pizza I order the "Deluxe" which was always ironically easy enough to remember since my former employer went by the same name. It's basically their version of a "supreme" or "extravaganzza" or "all-the-way". Price out the door is generally about $23.00, and it's gargantuan! Much larger than most pizza chains larges. It will easily feed a family of four, if not twice that. The first thing you'll notice is the pizza is cut in squares, not slices. There is also no edge on the crust... and this is where it gets good. The Deluxe comes in generally at 3/4 to 1" thick covered in tons of cheese meats, and chopped veggies. It's really quite extraordinary. The crust takes on this buttery, oily flaky deep-fried texture. The best thing I could explain what comes close is if you were to make pizza at home and go buy several pounds of various deli meats and cheeses and toss it on a thin crust and then gently deep fry it..... It's really out of this world.
It's like this. Ask most adults if they like McDonald's and they'll say "no"... but every now and again if they were to be honest.... even the most profound foodie gets a hankering for a "Big Mac". This is the "Big Mac" of pizzas. It's drippy, greasy, and a lot of food.
The Sir Pizza in Siler City has been my port of call for years, but there's also one in Burlington, and High Point. If you happen near one, give it a go, you might just get hooked. I will warn you, it's a staple of us here's redneck-diet.... it's like crack for us rednecks..
1403 E 11th St, Siler City, NC - (919) 742-6000
1916 N Main St, High Point, NC - (336) 841-6434
3275 S Church St, Burlington, NC - (336) 538-1999